Vinsen Faris, CFRE
Chief Executive Officer | email
Vinsen Faris holds a Master’s in Public Administration from The University of Texas at Arlington School of Urban and Public Affairs. A past Board Chair of Meals on Wheels America,Vinsen previously served as Executive Director of Meals on Wheels of Johnson and Ellis Counties. Vinsen is recognized locally, statewide, and nationally as an advocate for senior issues, especially senior hunger.
Chief Operating Officer | email
Heather Finerghty holds a Masters in Public Administration from UTSA and previously served with Meals on Wheels San Antonio as its Development Director. She has more than a decade of nonprofit experience with several local organizations.
Chief Financial Officer | email
Curtis Ruder is a CPA with a degree in Mathematics from Trinity University and a Masters of Accounting from Florida State University. He has over 20 years of accounting experience primarily focused in government and non-profit accounting.
Chief Development Officer | email
Forrest Myane holds a B.S. in Communications from the University of Texas at Austin. She has 10 years of experience in nonprofit development in San Antonio, most recently serving as the Director of Development at the Witte Museum.
Meals on Wheels Program Director | email
Martha Schoenewe holds a Bachelor’s in Business Administration and Marketing, and a Bachelor’s in Spanish from the University of the Incarnate Word. A United States Navy veteran, Martha has over 10 years of experience in organizational and operations management, and a passion for working with nonprofit organizations that address hunger and serve vulnerable populations.
Grace Place Program Director | email
Christina Avena has a B.A in Mass Communications from Texas State University and over 15 years of experience in nonprofit work. She has an extensive background in serving seniors, most recently, as Programs Coordinator for the Alzheimer’s Association.